Home cooked food at the Stirrup Cup Bisley
 

Tel: 01452 770280

Food served Mondays 6.00 - 9.00pm, Tuesdays to Saturdays 12 noon- 2.30p.m and 6.00-9.00p.m

Sundays we offer traditional roast dinner with all the trimmings for just £8.95 between 12 noon-3.00p.m

 


Food at the Stirrup Cup -
our menu changes with availability of fresh ingredients, below is an example and Specials are listed on the Bar Blackboard

Starters

Country Terrine with apple and sahllot chutney and toast   

£4.50
Breaded Prawns with a sweet chilli dip £4.50
Chicken Wings with BBQ sauce £4.50
Breaded Camembert served with cranberry sauce £4.50
Stirrup Cup Combo - nachos, onion rings, chicken wings, breaded Prawns and dips - for two people £9.95
To Share: Loaded Nachos (or solo £4.25) £6.95
Light Bites
Roasted Vegetable and Feta Ciabatta served with salad and chips £5.95
Steak & Red Onion Marmalade Ciabatta served with salad and chips £5.95
Cajun Chicken Pitta served with coleslaw and chips £5.95
Smoked Salmon and Asparagus Quiche served with salad and new potatoes £5.95
Warm Greek Salad with Balsamic £5.50
Ploughmans Lunch - Ham or Cheese £5.95
Baguettes, Sandwiches and Pizzas also available  
Main Courses
Deep Dish Lasagne with salad and garlic bread £7.95
Hand Battered Cod with chips and mushy peas £7.95
Vegetarian Curry of the Day with rice and poppadoms £7.95
Home cooked Ham Egg and Chips £6.95
Trio of Sausages with Mash, seasonal vegetables & rich Onion gravy £7.95
Chicken and Mushroom Pie with seasonal vegetables and choice of potatoes £7.95
Chicken Curry of the Day with Rice and Poppadoms £7.95
Spinach and Stilton Lasagne with salad and garlic bread £7.95
Beef and Ale Pie with seasonal vegetables and choice of potatoes £7.95
Homemade 8oz Burger with coleslaw and choice potatoes £6.95
Sizzling Chicken Fajitas with sour cream, salsa and guacamole £8.95
Sizzling Steak Fajitas with sour cream, salsa and guacamole £10.95
Off The Grill - all served with tomatoes, mushrooms, onion rings, chips and salad or peas
8oz Rump Steak £9.95
8oz Fillet Steak Garni £11.95
Gammon and Egg Garni  
Mixed Grill - 4oz Rump, 4oz Gammon, Sausage and a Fried Egg £11.95
Childrens Menu
Any main meal - half the size - half the price!
Side Orders
Garlic Bread (with cheese add 50p) £2.00
House Salad £2.00
Peppercorn or Stilton Sauce £2.00
Stilton Sauce £1.00
Chips (with cheese add 50p) £2.00
Mixed seasonal vegetables £2.00
Puddings
A selection of homemade Puddings & Ice Cream is available from the pudding board. We also offer freshly brewed coffee and a pot of tea.
All our food is freshly prepared on our premises, to order. We source all our fish, meat and vegetables locally where possible. Whilst we make every effort to serve you promptly, there may be delays during busy periods. We hope you enjoy your visit and we welcome any comments you may have.

Drink at the Stirrup Cup -

Drink is obviously one of the main reasons most people visit the pub, and to satisfy this need we have a very well stocked bar & extensive wine list.

For the real ale fans amongst you we have 3 pumps serving a range of traditional ales. The ales are changed regularly to keep you all on your toes, but usually include Doom Bar, and Ringwood.

Cider buffs amongst you will also be well served with a selection of Strongbow, Stowford Press, Magners and Bulmers Pear Cider. Lagers include Becks, Fosters and Kronenbourg.

The wine list is comprehensive and very reasonably priced. Whites available include Chardonnay, Sauvignon and Pinot Grigio. Reds are Shiraz, Merlot, and Rioja. We also offer a Zinfandel Rose and Prosecco Sparkling.

For the drivers and non drinkers amongst you we carry a good selection of non-alcoholic drinks including the very popular J2O range of juices. Whatever your tipple, we can guarantee that your drink will be in the best possible condition, and served with a smile!


 

SPECIALS

Mondays & Tuesdays - buy any two main meals for just £10 (exc. Bank Holidays)

Wednesdays - Steak Night, 8oz Rump £7.95 or Ribeye or Fillet £10.95 - all served with all the trimmings

Thursdays - Sizzling Fajitas - served with sour cream, salsa and guacamole - chicken £8.95 or steak £10.95

Fridays & Saturdays - Fresh Fish for the Weekend, changes with seasonality but examples include; Moules Marinere, Marinated Monkfish wrapped in bacon with a lemon and chive sauce, Welsh Farmed Sea Bass with tomato dressing, Butterfly Mackerel fillets with a ginger, lime and cucumber salsa salad.

15% off weekday lunchtimes for all 'age advanced' customers (if you have a bus pass you qualify!)

All offers exclude from the Grill and Specials board

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